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| ABOUT SOPEXA USA
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Sopexa USA is an integrated marketing services and communications agency dedicated to the promotion of French and European food, wine and spirits on the U.S. market.
The agency's expertise lies in designing and implementing innovative and strategically-focused communications plans for its clients across all marketing disciplines, notably: public relations & special events, strategic planning, advertising, sales promotion & merchandising, packaging & point-of-sale, crisis management, media planning, trade shows & educational seminars, direct & E-marketing, website design and new product development.
Called Food from France at its inception, and later known as Food & Wines From France, Sopexa USA – in addition to its marketing services functions – is the reference/resource nationwide for all issues pertaining to France's – and now the European Union's – food, wine and spirits categories, and has been for the past 40 years!
The American office is made up of approximately 25 multi-talented (and multi-cultural) marketing specialists – based in Sopexa USA's New York City headquarters as well as Los Angeles and Chicago (the New York office also serves as headquarters for The Americas, with offices in Montreal, Toronto, Vancouver, Mexico City and Sao Paolo). Testament to its signature innovative marketing services and senior management attention, Sopexa USA boasts numerous creative awards – and billings which have increased three-fold in the past ten years!
Sopexa USA is a member of The Sopexa Group, with 40 offices in 34 countries and over $85 million in worldwide billings. For more information on Sopexa USA, please contact:
Serge Lozach, Managing Director, Sopexa USA
+1 212-386-7437
serge.lozach@sopexa.com
Olivier Moreaux, Managing Director, Sopexa North America
+1 514-288-5802
olivier.moreaux@sopexa.com
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